What is the highest salary for a Anesthesiologist in Ilobasco, El Salvador?

The highest-earning Anesthesiologist in Ilobasco, El Salvador can make up to $90k per year.

What is the minimum salary for a Anesthesiologist in Ilobasco, El Salvador?

The minimum salary for a Anesthesiologist in Ilobasco, El Salvador is $21k per year.

Anesthesiologist Salary in Ilobasco, El Salvador

Q: What is the average salary of a Anesthesiologist in Ilobasco, El Salvador?

The average monthly salary for a Anesthesiologist in Ilobasco, El Salvador starts from $21k per year and goes up to $90k per year. This estimate is based on data-driven analysis of salary data.

Updated on Sep 28, 2025

As of 2025, the average salary for Anesthesiologist in Ilobasco, El Salvador starts from $21k per year and goes up to $90k per year.

0-2 years

$21k-$30k per annum

3-7 years

$30k-$45k per annum

8-15 years

$45k-$60k per annum

16+ years

$60k-$90k per annum

Anesthesiologist Salary Trend in Ilobasco, El Salvador

Anesthesiologist Salaries in Other Locations

Belarus

BYN24k - BYN100k

Philipsburg, Sint Maarten

Charlotte Amalie, U.S. Virgin Islands

$135k - $411k

About Anesthesiologist

An anesthesiologist is a medical doctor who specializes in providing anesthesia for surgical procedures and pain management. They are responsible for assessing the patient's condition, administering anesthesia, monitoring the patient throughout the procedure, and managing pain relief after the surgery. Anesthesiologists work in hospitals, surgical centers, and other medical settings.

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About Ilobasco, El Salvador

Ilobasco is a town located in the Cuscatlán department of El Salvador. It is known for its rich tradition in pottery and handicrafts, particularly in the creation of ceramic figures and decorative items. The town has a population of approximately 36,000 residents. Ilobasco experiences a tropical climate with a distinct wet and dry season, making it suitable for agriculture. The town's cuisine includes traditional El Salvadoran foods such as pupusas, tamales, and atol, commonly enjoyed by locals and visitors alike.